Stylish cutting/serving board that will brighten up any kitchen. The cutting board is made of FSC®-certified teak and has a beautiful golden to medium brown wood shade which darkens over time. The board has a high oil content which makes it very resistant to decay. Equipped with a sturdy handle that allows it to be easily moved from kitchen to table.

Robust and very handy cutting/serving board that thanks to its length of 75 cm and width of 15 cm has a large enough surface for being used both for cutting and serving. The board is made of FSC®-certified teak and has a beautiful golden to medium brown wood surface that darkens over time. The high oil content gives the board a powerful protection against decay, and keeps it in a fine condition for a long time.

Cutting/serving board large enough for both cutting, preparing and serving. The board is provided with a handy holder for tablet or mobile phone, so you can easily use it while following your favourite recipes online. There is also a deep juice groove that runs along the whole board with a pouring spout avoiding unnecessary spillage. Made of FSC®-certified teak.

3 piece cookie cutter set made from stainless steel. The set includes three different shapes and features sharp edges for precise cuts. These durable cutters are easy to clean-up. Comes packaged in a gift box, with a Swedish ginger cookie recipe printed on the inside of the lid.

High-quality meat knives in typical French-inspired bistro style. Black pakka wood handle and high-quality stainless steel blades. The blade has a fine grating that allows you to cut through food with as little resistance as possible. A set of four knives which you can easily match with your forks at home. Packed in an exclusive gift box.

High-quality salad servers in a typical French bistro style. Black pakkawood handle and high-quality stainless steel blade. Packaged in an exclusive gift box.

High-quality chef’s knife in Japanese steel (420 J2). An incredibly sharp knife that keeps its edge for a long time. The knife has a wide blade that is slightly curved along the edge. A versatile knife that can be used for everything from peeling, chopping, and slicing vegetables, to trimming meat.

Fillet knife made of high quality Japanese 420J steel. The fillet knife has a long, thin and flexible blade – perfect for precise cuts. You can use the knife for filleting fish or carving ham for example.The set comes with metal soap that removes odours such as fish and garlic. The box also includes a tweezer to remove small bones from fish. The perfect gift for cooking enthusiasts.

High quality knife in Japanese steel (420 J2). Santoku is a Japanese knife with high versatility and therefore resembles a traditional chef’s knife. The difference is that the santoku knife has a shorter blade which makes it faster to cut with and more comfortable for the knuckles to rest on. The knife is used by many as an all-round knife because it is smaller and more handy.